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Magnesium in PDB 2hyr: Crystal Structure of A Complex of Griffithsin with Maltose

Protein crystallography data

The structure of Crystal Structure of A Complex of Griffithsin with Maltose, PDB code: 2hyr was solved by N.E.Ziolkowska, A.Wlodawer, with X-Ray Crystallography technique. A brief refinement statistics is given in the table below:

Resolution Low / High (Å) 30.00 / 1.51
Space group P 21 21 21
Cell size a, b, c (Å), α, β, γ (°) 34.820, 53.260, 118.470, 90.00, 90.00, 90.00
R / Rfree (%) 15.2 / 18.5

Magnesium Binding Sites:

The binding sites of Magnesium atom in the Crystal Structure of A Complex of Griffithsin with Maltose (pdb code 2hyr). This binding sites where shown within 5.0 Angstroms radius around Magnesium atom.
In total 2 binding sites of Magnesium where determined in the Crystal Structure of A Complex of Griffithsin with Maltose, PDB code: 2hyr:
Jump to Magnesium binding site number: 1; 2;

Magnesium binding site 1 out of 2 in 2hyr

Go back to Magnesium Binding Sites List in 2hyr
Magnesium binding site 1 out of 2 in the Crystal Structure of A Complex of Griffithsin with Maltose


Mono view


Stereo pair view

A full contact list of Magnesium with other atoms in the Mg binding site number 1 of Crystal Structure of A Complex of Griffithsin with Maltose within 5.0Å range:
probe atom residue distance (Å) B Occ
A:Mg501

b:13.9
occ:1.00
O A:HOH717 2.0 20.7 1.0
O A:HOH636 2.1 20.2 1.0
O A:HOH704 2.1 17.3 1.0
O A:HOH696 4.0 27.8 1.0
O3 A:BGC122 4.1 26.5 1.0
O B:HOH691 4.2 21.0 1.0
OD2 A:ASP109 4.3 33.2 1.0
O2 A:GLC123 4.4 19.2 1.0
O A:HOH648 4.5 40.3 1.0
C1 A:GLC123 4.6 20.0 1.0
C2 A:GLC123 4.7 19.5 1.0
OD1 A:ASP109 5.0 28.4 1.0
CG A:ASP109 5.0 24.0 1.0

Magnesium binding site 2 out of 2 in 2hyr

Go back to Magnesium Binding Sites List in 2hyr
Magnesium binding site 2 out of 2 in the Crystal Structure of A Complex of Griffithsin with Maltose


Mono view


Stereo pair view

A full contact list of Magnesium with other atoms in the Mg binding site number 2 of Crystal Structure of A Complex of Griffithsin with Maltose within 5.0Å range:
probe atom residue distance (Å) B Occ
A:Mg502

b:24.2
occ:1.00
O A:HOH737 2.0 35.3 1.0
O A:HOH736 2.1 28.9 1.0
O A:HOH738 2.1 23.3 1.0
O A:HOH740 2.2 28.1 1.0
O B:HOH711 2.2 28.0 1.0
O A:HOH692 2.3 36.2 1.0
O A:HOH666 4.0 42.5 1.0
O A:GLY66 4.1 15.7 1.0
O A:HOH665 4.1 39.5 1.0
O B:HOH622 4.2 29.2 1.0
OG A:SER65 4.2 14.8 1.0
O B:GLY8 4.4 17.7 1.0
O A:SER65 4.5 13.8 1.0
CA A:GLY66 4.6 13.1 1.0
N B:GLY8 4.7 14.0 1.0
C A:GLY66 4.8 14.9 1.0
C A:SER65 4.8 14.4 1.0
N A:GLY66 4.9 13.8 1.0
C B:GLY8 5.0 16.3 1.0

Reference:

N.E.Ziolkowska, S.R.Shenoy, B.R.O'keefe, J.B.Mcmahon, K.E.Palmer, R.A.Dwek, M.R.Wormald, A.Wlodawer. Crystallographic, Thermodynamic, and Molecular Modeling Studies of the Mode of Binding of Oligosaccharides to the Potent Antiviral Protein Griffithsin. Proteins V. 67 661 2007.
ISSN: ISSN 0887-3585
PubMed: 17340634
DOI: 10.1002/PROT.21336
Page generated: Mon Dec 14 07:26:44 2020

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